Looking for a comforting, quick, and simple one-pot meal? Then check this delectable Bengali style Khichuri or the moong dal khichdi made in Instant Pot with the goodness of rice, split yellow mung/moong beans, vegetables and of course the spices.
Make this lip-smacking garlic rice (poondu sadam as we say in Tamil) with leftover rice in less than 30 minutes. Leftover makeover cannot get any easier than this. This postpartum diet style garlic rice with bursting flavors will surely tingle your taste buds.