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A vegetarian food blog with unique and interesting recipes from all over the world mainly focused on South Indian Cuisine.

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Middle Eastern

Home » International » Middle Eastern

Quinoa Tabbouleh | Easy Tabbouleh Recipe

Falafel with Cooked or Canned Chickpeas | Fried & Baked and Air-Fried Version

Mediterranean Eggplant Ragout | Instant Pot Eggplant Stew

Sumac Cauliflower | Roasted Cauliflower with Sumac

Eggplant Mozzarella Sandwich

Instant Pot Shorbat Adas | Adis Soup | Middle Eastern Lentil Soup

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Welcome to Vidhya’s Vegetarian Kitchen

Hello all, I am Srividhya, the person behind this blog. I firmly believe that the mouth is the way to the heart. My blog is all about vegetarian and vegan food with unique and exciting recipes from all over the world. From traditional, authentic recipes to fusion and eggless bakes, you can find it all in Vidhya’s Vegetarian Kitchen. Read More…

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