Blog

Rava Idli | Semolina Idli

Homemade Rose Jelly With China Grass | Vegetarian Jelly Recipe with Agar Agar

Omapodi | Ajwain Flavored Nylon Sev

Sathu Maavu Urundai | Health Mix Laddus with Ghee Residue

DRUMROLLS | Millet Contest Results

Rose Syrup & Rooh Afza Popsicle

Italian Vanilla Flavored Panna Cotta With Agar Agar

Cake Pops Using 1 Minute Microwave Eggless Cakes

How to get awesome results with the right cookware for your vegetarian meals?

Eggless Eggplant Parmesan | Parmigiana

Italian Red Sauce With Mushrooms | A Multi-Purpose Sauce

Zucchini Pakoda | Pakora | Indian Style Zucchini Fritters

Yam Roast | Senai Varuval | Elephant Foot Yam Curry

Vegan Mango Ice Cream Using Xanthan Gum

Watermelon Rasam | Darboosani Rasam

Ulundu Vadai | Urad Dal Vada | Medhu Vadai

Let’s Celebrate this Mother’s Day With The Magic Of Millets

Thenkuzhal Murukku

Sevai | Homemade Sevai / Rice vermicelli with Rice Flour

Quinoa & Vegetable Dum Biryani | Tamil Nadu Style

Home made Granola Bars | Guest Post By Jayashree

Narthangai Oorugai / Citron Pickle

Jil Jil Jigarthanda With China Grass and Evaporated Milk

Inji Thokku | Ginger Pickle

Welcome

Author Vidhya smiling in the renovated kitchen

Hello all, I am Srividhya, the person behind this blog. I firmly believe that the mouth is the way to the heart. My blog is all about vegetarian and vegan food with unique and exciting recipes from all over the world. From traditional, authentic recipes to fusion and eggless bakes, you can find it all here! Read more →

Enjoy My Cookbooks

Discover the diverse and delicious taste of South India, eggless recipes made in Instant Pot and other deliciousness! Find out more →

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YouTube

Follow me on YouTube for regular recipe videos and insights from my kitchen!

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