A vegetarian food blog with unique and interesting recipes from all over the world mainly focused on South Indian Cuisine.
Sneak in some carrots and make this delicious carrot sauce pasta from scratch in Instant Pot/Pressure Cooker. This vegan and kid’s friendly carrot sauce pasta is a perfect lunch box recipe as well. Check out how to make the carrot sauce and how to cook the pasta in Instant Pot with detailed instructions and step-wise pictures below.
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Manjal Sambar aka Turmeric Sambar – A quick and an instant sambar prepared with chickpea flour or besan with a lot of turmeric and fennel seeds and it is a perfect side for idli, dosa, upma, and even roti. Check out this simple yet flavorful recipe with a detailed video.
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I am happy to announce the next kid’s delight event. In 2015 I picked pasta for kids as the theme, in 2016 it was cakes and cookies, and last year it was soups and stews. This time I went with a broad category and, the theme is “Kids friendly recipes with veggies sneaked in.” Check out the details about the event and also how you can participate in this same.
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We all love quick and instant recipes. Today I am going to share one such recipe called the Raw Buttermilk Sambar or Patchai Mor Kuzhambu. It the instant buttermilk sambar with the mustard seeds flavor. Wondering why it got the name raw buttermilk sambar? Check out the post for the details and also for the recipe with step-by-step pictures.
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Are you looking for a perfect side for idli, dosai, upma, roti other than sambar, chutney or kurma? Then look no further. Here comes the delicious Kumbakonam Kadappa / Potato and Moong Dal Gravy or Stew – a famous regional recipe from Tamil Nadu. Check out the Instant Pot version of popular kadappa with a detailed video and also the pressure cooker version below.
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