These Baked Apple Chips are a 2-ingredient healthy recipe. All you need is some cinnamon powder and apples. Sliced apples are baked until they curl up.
Healthy Simple Snack Idea
Looking for some simple homemade healthy snacks for kids? Here is a two-ingredient baked recipe – Apple Chips. All you need are some crisp apples and powdered cinnamon. If your apples are tangy you can use some powdered sugar. You can whip this up in no time.
Luckily apples are available here all the year around. I used honey crisp apples for this recipe and I peeled the skin off unless you are sure that there are no wax coats. The other key thing with this recipe is the baking time. It completely depends on how thin your apple slices are.
I baked it for 12 minutes at 350 degree F and flipped it and baked it again for 12-13 minutes. After 12 minutes when you are flipping depending on the moisture content you can set the cooking time. Make sure you keep an eye on them.
Once the apples starts to curl up you can remove it and let it cool.
Before getting into today’s recipe, here are my apple recipes:
Here is the baked apple chips recipe.
Baked Apple Chips Recipe
Ingredients:
- Apples – 2
- Cinnamon Powder– 1 tsp
- Powdered Sugar – 2 tsps (optional)
Steps:
- Preheat the oven to 350 degree F.
- Peel the skin and slice the apples as thin as possible.
- You can let the seeds as is.
- Drizzle the cinnamon powder on top. If required drizzle powdered sugar too.
- Bake for 12 minutes and flip the apple slices.
- Now bake again till they become crispy and curl up. (It took me about 13 minutes)
That’s it. Yummy Apple chips are ready. Store it in an air tight container.
Enjoying these Baked Apple Chips?
You will love these, too:
Have you made this recipe?
If you’ve made these baked apple chips, please share your photos with me on Pinterest, Facebook, Instagram, YouTube or Twitter – I will be delighted to see your results!
📖 Recipe
Baked Apple Chips
Ingredients
- 2 Apples
- 1 tsp Cinnamon Powder
- 2 tsps Powdered Sugar optional
Instructions
- Preheat the oven to 350 degree F.
- Peel the skin and slice the apples as thin as possible.
- You can let the seeds as is.
- Drizzle the cinnamon powder on top. If required drizzle powdered sugar too.
- Bake for 12 minutes and flip the apple slices.
- Now bake again till they become crispy and curl up. (It took me about 13 minutes)
Notes
- Add powdered sugar depending upon the sweetness of the apples.
- The baking time depends upon the thickness of the apple slices.
- After 15 mts keep checking the apples and once they start to curl up, remove them from the oven and let it cool.
Nutrition
I am not a nutritionist. The nutritional information is provided as a courtesy and is an estimate only. It varies depending upon the product types or brands.
Sharmila Mahendran says
Hi… interesting recipe ..I tried it,but somehow it went wrong..I sliced apples so thin..after 5 min..the apples pieces was sticky to aluminium foil…I waited for around 15 min bake time..but still apples soft..I used gala apples
Srividhya G says
Hi Sharmila, thanks for trying it out. Gala does take some time. Instead of aluminum foil try it in parchment paper. I baked it 12 mts on one side n 13 mts after flipping and cooled it. Also I kept in middle rack of my oven.
Pavani says
That is one very easy to make and healthy snack for kids.
Vidhya@VVK says
Thanks Pavani
Mireille Roc (@ChefMireille) says
I love apple chips – your homemade version looks awesome
Vidhya@VVK says
Thanks a lot Chef. :-)