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    Home » Eggless Cakes » Eggless Slow Cooker Chocolate Lava Cake

    Eggless Slow Cooker Chocolate Lava Cake

    Posted on February 18, 2016 · Last Updated on April 12, 2022 · By Srividhya G · 39 Comments

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    The second recipe that I am trying from the top 100 dishes is the slow cooker chocolate lava cake. I never thought of baking in slow cooker. When I saw this recipe I was super amazed and tried it right away but without eggs though. This time I used the Egg Replacer powder as the egg substitute.

    This recipe was super easy as it uses the store-bought cake mixes. (Please see the pics below) These readily available in all grocery stores. (I got them from Safeway) Vaandu who loves white chocolate, asked me to use white chocolate chips instead of brown. This time I went with egg replacer powder. For one egg, you need to mix 1 tbsp of egg replacer with 3 tbsps of water. I think this change according the brand. So if you are using the egg replacer powder follow the instructions given in the cover.

    SlowCookerChocolateLavaCake

    The main rule in baking is using the exact measures and the ingredient measures are always proportional to the baking ware size. You cannot pour a ¼ sheet cake mix into a full sheet cake pan. But that’s what I did here. In this recipe they have used the 4-quart slow cooker but mine is 6-quart. The cake came out awesome but I couldn’t get the desired thickness. The Choco lava was oozing out when I made the slices but at the same time it was falling apart too. The taste was awesome so the slices didn’t matter. One of our friends got to taste this cake also and she was also amazed by the fact that it was slow cooked.

     

    And with the leftover scraping and cake, I prepared this cake balls. The Choco lava acted as the binding agent so I didn’t add additional butter or cream. Just made the balls, inserted the pop sticks and drizzled some blue sugar crystals and refrigerated them for an hour. That’s it. Here they are,

          SlowCookerCakePops  

    Baking in slow cooker has opened up a whole new world to me. I can’t wait to experiment other cakes now.

    Ingredients:

    • Devil’s food cake mix (regular size) – 1
    • Water – 1 cup + ⅔ cup
    • Egg replacer – 3 tbsps + 9 tbsps of water
    • Canola oil – ⅓ cup + oil for greasing.
    • 2 % milk – 2 cups
    • Instant chocolate pudding mix – 1 package (3.9 ounces)
    • White chocolate chips – 1 cup

    Steps:

    • Prepare the egg replacer first. As the recipe called for 3 eggs, I mixed 3 tbsps of egg replacer powder with 9 tbsps of water.
    • In a large bowl, combine the cake mix, water, egg replacer and oil
    • Using hand mixer beat on low-speed for 30 seconds. Beat on medium for 2 minutes.

    ChocoMix

    • Transfer to a greased slow cooker.

    AddingintoSlowcooker

    • In another bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set.

    ChocoPudding

    • Spoon this pudding mix over cake batter
    • Sprinkle with chocolate chips.

    AddingChocoChips

    • Cover and cook on high for 3-4 hours or until a toothpick inserted in cake portion comes out with moist crumbs. I cooked it for 3 hrs and 30 minutes.

    AfterBaking

    ChocolateCakeCakePops

    Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM.

    PS – If you like chocolates like me then do check out my dark chocolate recipe.

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    Eggless Slow Cooker Chocolate Lava Cake

    Easy home made eggless slow cooker chocolate lava cake with store bought mixes with chocolate pudding mix.
    Prep Time15 mins
    Cook Time3 hrs 30 mins
    Total Time3 hrs 45 mins
    Calories:
    Author: Srividhya G

    Ingredients

    • Devil’s food cake mix regular size - 1
    • Water – 1 cup + ⅔ cup
    • Egg replacer – 3 tbsps + 9 tbsps of water
    • Canola oil – ⅓ cup + oil for greasing.
    • 2 % milk – 2 cups
    • Instant chocolate pudding mix - 1 package 3.9 ounces
    • White chocolate chips – 1 cup

    Instructions

    • Prepare the egg replacer first. As the recipe called for 3 eggs, I mixed 3 tbsps of egg replacer powder with 9 tbsps of water.
    • In a large bowl, combine the cake mix, water, egg replacer and oil
    • Using hand mixer beat on low-speed for 30 seconds. Beat on medium for 2 minutes.
    • Transfer to a greased slow cooker.
    • In another bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set.
    • Spoon this pudding mix over cake batter
    • Sprinkle with chocolate chips.
    • Cover and cook on high for 3-4 hours or until a toothpick inserted in cake portion comes out with moist crumbs. I cooked it for 3 hrs and 30 minutes.

    Notes

    If you are not able to find the egg replacer powder you can use any other substitutes.
    The chocolate pudding sets very fast so don’t let it sit for too long. Spread it slowly evenly over the cake right away.

    I am not a nutritionist. The nutritional information is provided as a courtesy and is an estimate only. It varies depending upon the product types or brands.

    Tried this recipe?Mention @vidhyasvegetariankitchen or tag #vidhyasvegkitchen
    For Video RecipesCheck out My YouTube Channel
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    Filed Under: Eggless Cakes, Slow Cooker Recipes Tagged With: bloggin marathon, cake with egg replacer, eggless choco lava cake, slow cooker cake

    Reader Interactions

    Comments

    1. cookingwithsapana says

      March 03, 2016 at 2:34 pm

      Chocolate cake looks so decadent and yummilicious.

      Reply
      • Vidhya@VVK says

        March 03, 2016 at 9:27 pm

        Thanks Sapana.

        Reply
    2. Priya Suresh says

      February 25, 2016 at 11:15 am

      Looks so decadant, wish i get a slow cooker now to give a try to this ultimate cake.

      Reply
      • Vidhya@VVK says

        February 26, 2016 at 8:08 am

        :-) Thanks Priya

        Reply
    3. Srivalli says

      February 25, 2016 at 1:51 am

      Sounds interesting to make a cake in the slow cooker..and the cake looks so chocolaty!

      Reply
      • Vidhya@VVK says

        February 25, 2016 at 8:47 am

        Thanks Valli and thanks again for coming up with this theme.. I was able to explore something new.

        Reply
    4. Sandhya Ramakrishnan says

      February 24, 2016 at 9:21 am

      Wonderful to see that you have used slow cooker to make the cake. Looks very moist!

      Reply
      • Vidhya@VVK says

        February 24, 2016 at 6:50 pm

        Thanks a lot Sandhya

        Reply
    5. Jayanthi says

      February 22, 2016 at 7:25 pm

      Nice recipe…looks yum!

      Reply
      • Vidhya@VVK says

        February 24, 2016 at 6:56 pm

        Thanks Jayanthi.

        Reply
    6. Kalyani says

      February 21, 2016 at 8:51 pm

      looks by the verstatility of the slow cooker, its a great investment ! cake looks delish :)

      Reply
      • Vidhya@VVK says

        February 24, 2016 at 7:07 pm

        Oh yeah absolutely. Thanks

        Reply
    7. usha says

      February 21, 2016 at 6:57 pm

      Wow another slow cooker recipe and an unconventional slow cooker recipe! Lava cake looks amazing though it is cooked in a slow cooker. Good one.

      Reply
      • Vidhya@VVK says

        February 24, 2016 at 7:05 pm

        Thanks a lot for your wonderful words usha

        Reply
    8. Suma Gandlur says

      February 21, 2016 at 3:37 pm

      I haven’the tried the cooker cake recipes yet. Your cake sounds good and super easy.

      Reply
      • Vidhya@VVK says

        February 21, 2016 at 6:14 pm

        Yes it is. thanks sums

        Reply
    9. Pavani says

      February 21, 2016 at 2:00 pm

      Slow cooker lava cake turned out great Vidya.

      Reply
      • Vidhya@VVK says

        February 21, 2016 at 6:15 pm

        Thanks :-)

        Reply
    10. gayathriraani says

      February 21, 2016 at 2:24 am

      Choco lava cake in slow cooker, very innovative. Cake looks so moist..

      Reply
      • Vidhya@VVK says

        February 21, 2016 at 6:16 pm

        Thanks :-)

        Reply
    11. kushigalu says

      February 19, 2016 at 5:24 pm

      Love this version. Looks so moist and delicious!

      Reply
      • Vidhya@VVK says

        February 20, 2016 at 5:08 pm

        Thanks Kushi. :-)

        Reply
    12. Bharani says

      February 19, 2016 at 5:29 am

      Looks so delicious… My all time fav are Brownie’s

      Reply
      • Vidhya@VVK says

        February 19, 2016 at 8:23 am

        Thanks Bharani.

        Reply
    13. CHCooks says

      February 19, 2016 at 2:07 am

      This is an awesome share Sri :)

      Reply
      • Vidhya@VVK says

        February 19, 2016 at 8:25 am

        Thanks GB.

        Reply
    14. Freda @ Aromatic essence says

      February 18, 2016 at 11:42 pm

      Looks awesome, Vidya :)

      Reply
      • Vidhya@VVK says

        February 19, 2016 at 8:25 am

        Thanks Freda.

        Reply
    15. Traditionally Modern Food says

      February 18, 2016 at 4:10 pm

      Wow Sri kalakare po.. Cake super o super

      Reply
      • Vidhya@VVK says

        February 19, 2016 at 8:28 am

        ha ha thanks. :-)

        Reply
    16. Alok Singhal says

      February 18, 2016 at 1:32 pm

      This is sheer injustice of making and not sharing with us!!!

      Reply
      • Vidhya@VVK says

        February 19, 2016 at 8:28 am

        oppsi… Wish I could send some.. next time for sure.

        Reply
        • Alok Singhal says

          February 19, 2016 at 8:34 am

          :D

          Reply
    17. Chitra Jagadish says

      February 18, 2016 at 7:57 am

      Wow gorgeous looking brownies Sri…. never tasted slow cooker cakes and this is definitely a fetching one…

      Reply
      • Vidhya@VVK says

        February 18, 2016 at 8:10 am

        Thanks so much Chitra. This is the first time for me too. :-)

        Reply
    18. Aruna Panangipally says

      February 18, 2016 at 6:47 am

      You make me want to buy a slow cooker, ASAP!

      Reply
      • Vidhya@VVK says

        February 18, 2016 at 7:51 am

        Oh yeah.. its a great buy. Never thought we can bake too.

        Reply
    19. swapnakarthik says

      February 18, 2016 at 6:28 am

      Looks absolutely delicious Vid…

      Reply
      • Vidhya@VVK says

        February 18, 2016 at 7:52 am

        Thanks Swapna.

        Reply

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