traditional recipes

Samai Paruppu Saadam | Little Millet Lentil Rice | Kongu Nadu special

Vengaya Sambar | Arachuvitta Vengaya Sambar

Neeragaram | Leftover Rice Porridge

Instant Pot Hayagreeva Maddi | Udupi Special Hayagreeva Maddi Recipe

Ulava Charu Vegetable Biryani | Horse Gram Biryani

Instant Pot Mint Rasam with Masoor Dal | Pudina Rasam

Raw Tomato Paruppu Usili | Thakkali Kai Paruppu Usili

Vallarai Keerai Kootu | Indian Pennywort Curry

Karuvadagam | Karuvadaam | Kuzhambu Vadagam

Horse Gram Dal Rasam with Home made Rasam Powder | Kollu Rasam

Begun Bhaja | Bengali Style Fried Eggplant

Katharikai Puli Kuzhambu With Coconut | Tangy & Spicy Brinjal Gravy

Rasavangi | Brinjal Rasavangi/Kootu

Hello all, I am Srividhya, the person behind this blog. I firmly believe that the mouth is the way to the heart. My blog is all about vegetarian and vegan food with unique and exciting recipes from all over the world. From traditional, authentic recipes to fusion and eggless bakes, you can find it all here! Read more →

Discover the diverse and delicious taste of South India, eggless recipes made in Instant Pot and other deliciousness! Find out more →

VVK is a participant in the Amazon Services LLC Associates Program - an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate VVK earns from qualifying purchases. Privacy Policy →