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    Home » International » Mexican » Baked Tortilla Chips

    Baked Tortilla Chips

    Posted on September 4, 2015 · Last Updated on September 20, 2024 · By Srividhya G · Leave a Comment

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    Here is the simple baked tortilla chips to go with my Quinoa and spinach burrito. For my second dish I tried tortilla chips. Obviously when its burrito the combo should be chips right?

    I had bookmarked this recipe when Vidya (not me, TMF Vidya) has posted it this Feb – a super simple semi homemade tortilla chips. Cut the tortillas and bake it that’s it. I didn’t add any other condiments. Also I used white corn tortillas. Here is my baked tortilla chips recipe. :-) You can find the quinoa burrito recipe here.

    Ingredients:

    • Corn Tortillas – 3 to 4
    • Salt – ½ tsp
    • Oil for spraying

    Steps:

    • Preheat the oven to 350 degrees.
    • Meanwhile cut the tortillas into your desired shape.

    TortillaChipsReadyTobeBaked

    • In a cookie sheet place these tortilla pieces and spray oil and the salt.
    • Bake it for up to 12 minutes till they become crisp.

    Chips

    Notes

    • I used white corn tortillas. You can also use yellow ones.
    • After 10 minutes check the chips.
    • Don’t bake them more than 15 minutes.
    • Once they cool they become crunchy.

    Chips

    [yumprint-recipe id=’4′] 

     

     

     

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    Filed Under: International, Mexican, Savory Baking Tagged With: baked tortilla chips with tortillas, baking, home made tortilla chips, mexican

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