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A vegetarian food blog with unique and interesting recipes from all over the world mainly focused on South Indian Cuisine.

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Dried Raw Mango Kuzhambu | Maanga Vathal Kuzhambu

Panchamirtham | Panchamrutham | Panchamritham

Badusha / Balushahi | A Sweet to Celebrate the Special Occasion

Karuvadagam | Karuvadaam | Kuzhambu Vadagam

Danger / Daunker | Urad Dal Raita

Slow Cooker Barley Soup with Toor Dal and Veggies | Zero Oil Recipe

Kollu Thuvaiyal / Horsegram dhal Chutney

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Welcome to Vidhya’s Vegetarian Kitchen

Hello all, I am Srividhya, the person behind this blog. I firmly believe that the mouth is the way to the heart. My blog is all about vegetarian and vegan food with unique and exciting recipes from all over the world. From traditional, authentic recipes to fusion and eggless bakes, you can find it all in Vidhya’s Vegetarian Kitchen. Read More…

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