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    Home » Beverages » Harry Potter Pumpkin Juice | Easy Pumpkin Juice

    Harry Potter Pumpkin Juice | Easy Pumpkin Juice

    Posted on October 19, 2021 · Last Updated on October 17, 2022 · By Srividhya G · Leave a Comment

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    harry potter fame pumpkin juice with text overlay for pinterest

    Kids-friendly Harry Potter fame pumpkin juice with minimal ingredients! Here comes my easy pumpkin juice recipe. 

    pouring shot of pumpkin juice

    In 2020, we had a Harry Potter-themed birthday party for the kiddo, and that’s when I explored Harry Potter fame recipes like butterbeer, pumpkin juice, etc. Last year, I shared the butterbeer recipe, but I took my sweet time to post this pumpkin juice recipe. Finally, it’s here right on time for Halloween.

    If you are looking for a non-alcoholic, kid-friendly beverage, you are in the right place. Whether it is for a Halloween party or a Fall get-together, a Harry Potter-themed birthday party, or any party, this pumpkin juice is definitely a crowd pleaser and a big winner among kids.  

    When exploring the butterbeer recipe, I came across the pumpkin juice recipe as well (referred mainly here and here ), but most of the recipes called for apple cider and other fruit nectars as the base, and I tried few variations, but finally, we liked the one with apple juice which is relatively easy to source as well. 

    This pumpkin juice is a semi-homemade recipe. While you can make apple juice and pumpkin puree at home, I went with store-bought ones. Once you have the ingredients ready, you can whip this up in less than 10 minutes. 

    Ingredients required

    It’s the most straightforward recipe with readily available ingredients but a delicious one for sure. There is no set measurement for this recipe. Adjust according to your taste preference.

    The ratio that I followed:  For one cup of apple juice, I went with 2 tbsp of pumpkin puree, ⅛ tsp of pumpkin pie spice, ⅛ tsp of vanilla essence.

    Pumpkin puree: It’s the key ingredient, and you can use a homemade one or a store-bought one. I used store-bought pumpkin puree for this recipe. Note that we are using pumpkin puree, not the pumpkin pie filling here. 

    Apple juice: I used store-bought apple juice with no added sugar. You can use a combination of apple juice and apple cider or apple cider alone. If you can source fresh apple cider, opt for that or use homemade apple cider. I did not use any other juices. 

    Pumpkin pie spice: Another key ingredient that enhances the flavor of this recipe. If you don’t have pumpkin pie spice, you can make your own too. I am linking Pioneer women’s recipe for the homemade pumpkin pie spice.

    Vanilla extract: It’s an optional ingredient but adds flavor. 

    Sugar: Depending upon the sweetness of the apple juice, adjust the sugar. Brown sugar works well in this recipe. But you can use the sweetener of your choice. 

    close up shot of pumpkin juice served with ice cubes

    Dietary specifications and serving suggestions

    It’s a vegan, gluten-free, and nut-free recipe making it perfect for all. We love it chilled. If you are planning to add ice cubes, add them just before serving. So far, I have stored the juice only for two days as we finish it immediately. 

    How to make pumpkin juice

    • Add the pumpkin puree, pumpkin pie spice, vanilla extract, and brown sugar to a mixing bowl.
    adding all the ingredients into a mixing bowl
    • Then add the apple juice and mix well without any lumps. Hand whisk makes it easy. Refrigerate the juice and enjoy the drink. 
    adding apple juice and mixing

    Recipe notes

    • As I mentioned before, there is no set measurement for the recipe. Adjust to your taste preference.
    pumpkin juice served in two glasses and one bottle placed on top of black slate board

    Fall-inspired recipes

    • EgglessPumpkinPieCupcake
      Eggless Pumpkin Pie Cupcakes
    • Eggless Pumpkin Cookies with Quinoa Flour | Vegan Pumpkin Cookies
    • Pumpkin Pie Spiced Date and Nut Balls
    • Pan Grilled Apple and Butternut Squash with Pumpkin Spice

    Loved this recipe?

    If you try this pumpkin juice, please don’t forget to comment and rate this recipe. If you have any questions, please leave a comment, and I will get to it ASAP. Make sure to follow me on my Pinterest or Instagram or join my Facebook Group for recipe updates and simple Indian meal ideas.

    📖 Recipe

    square image of pumpkin juice served in two glasses and in one bottle
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    5 from 1 vote

    Harry Potter Pumpkin Juice | Easy Pumpkin Juice

    Kids-friendly Harry Potter fame pumpkin juice with minimal ingredients! Here comes my easy pumpkin juice recipe. Ingredients
    Prep Time5 minutes mins
    Cook Time5 minutes mins
    Total Time10 minutes mins
    Course: Beverages
    Cuisine: American
    Servings: 4
    Calories: 161kcal
    Author: Srividhya G

    Ingredients

    Measurement Details: 1 cup = 240ml; 1 tbsp = 15ml; 1 tsp = 5ml;

    • 8 tbsp pumpkin puree you can add up to 10 tbsps
    • ½ tsp pumpkin pie spice
    • ½ tsp vanilla extract optional
    • 3 tbsp brown sugar or to taste
    • 4 cups apple juice

    Instructions

    • Add the pumpkin puree, pumpkin pie spice, vanilla extract, and brown sugar to a mixing bowl.
      adding all the ingredients into a mixing bowl
    • Then add the apple juice and mix well without any lumps. Hand whisk makes it easy. Refrigerate the juice and enjoy the drink.
      adding apple juice and mixing

    Notes

    • As I mentioned before, there is no set measurement for the recipe. Adjust to your taste preference.

    Nutrition

    Calories: 161kcal | Carbohydrates: 40g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 14mg | Potassium: 327mg | Fiber: 1g | Sugar: 34g | Vitamin A: 4672IU | Vitamin C: 4mg | Calcium: 37mg | Iron: 1mg

    I am not a nutritionist. The nutritional information is provided as a courtesy and is an estimate only. It varies depending upon the product types or brands.

    Tried this recipe?Mention @vidhyasvegetariankitchen or tag #vidhyasvegkitchen
    For Video RecipesCheck out My YouTube Channel
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    Filed Under: Beverages, Pumpkin and Squash

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    Hello all, I am Srividhya, the person behind this blog. I firmly believe that the mouth is the way to the heart. My blog is all about vegetarian and vegan food with unique and exciting recipes from all over the world. From traditional, authentic recipes to fusion and eggless bakes, you can find it all here! Read more →

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