Kala khatta Popsicle
A gluten free simple home made popsicle recipe prepared with kala khatta syrup and water. A perfect kids friendly summer recipe.
of the kalakhatta syrup
Mix the syrup and water and make sure then blend well.
Pour them into your favorite molds and let it freeze.
Once it is set, run them through luke warm water to remove the popsicles from the mold. That’s it. :-) enjoy and slurpppp.
If required, add about 1 tbsp of sugar