A quick and yummy chaat prepared with the fried flour wafers or the papdi, topped with boiled potatoes, onions, tomatoes, sev and of course with sweet and green chutney. You can add yogurts and make it Dahi Papdi Chaat.
Instead of papdi, you can use tortilla chips or even ritz crackers.
Adjust the spices, salt and chaat masalas as per your preference.
Sprouted moog dal can be used as a topping too.