Pumpkin Spiced Latte
Fall Season Special - Pumpkin Spiced Latte
- Boiled Milk - 6 oz
- Coffee decoction I used the regular Indian Filter coffee decoction - 2 oz (Adjust accordingly - if you like strong coffee add more)
- Pumpkin spice - 1 tsp
- Pumpkin Puree - 2 tsp
- Sugar - 2 tsp according to your taste
- Whipped cream - as per your taste
Warm the milk and add the decoction and sugar.
Mix well and now add the puree and pumpkin spice.
Mix well and check for sugar and spice.
Adjust accordingly and serve the coffee topped with whipped cream.