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5
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Cilantro Curry Leaves Chutney
Cilantro Curry Leaves Chutney
is a flavorful spicy chutney prepared with cilantro and curry leaves for chaat recipes.
Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Total Time
15
minutes
mins
Course:
dips, sauces and spreads
Cuisine:
Indian
Keyword:
chutney for chaat recipe, chutney with cilantro curry leaves, cilantro curry leaves chutney
Servings:
4
Calories:
9
kcal
Author:
Srividhya G
Ingredients
1
bunch
Cilantro
cleaned
2
strands
Curry leaves
2
Green chillies
Hubby got this purple chilly from local farm, you can use the regular ones
Small piece of ginger
¼
tsp
Salt
1
tsp
Cumin powder
½
cup
Water
Instructions
Wash the cilantro and curry leaves.
Just blend them together by adding ½ cup of water.
That’s it. Yummy green chutney is ready. You can find the dates and tamarind chutney here. :-)
Notes
Adjust the water according to your consistency.
Nutrition
Calories:
9
kcal
|
Carbohydrates:
2
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
224
mg
|
Potassium:
19
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
179
IU
|
Vitamin C:
23
mg
|
Calcium:
11
mg
|
Iron:
1
mg